Blog

blog articles

Subscribe to the Blog RSS feed return to blog home page

Twitter Q&A with Executive Chef, Mike Lewis

by Team YO! Sushi in Inside YO! on 02/11/2012 at 10:33

Want to know more about the inspiration behind our new Ramen dishes? Maybe you’re hoping for insider information on a recipe or where to find the best ingredients? Or do you have a burning question about one of our other 90 dishes on the menu? 

Well, now you have an exclusive chance to ask our Executive Chef, Mike Lewis yourself on Friday 9th November from 1-2pm, as he’ll be taking over the @yosushi feed and doing a live Twitter Q & A session.

Mike has worked at YO! Sushi for over 10 years, and has seen the brand grow from 12 restaurants to a staggering 76 worldwide! Mike creates all of our dishes; taking inspiration from his regular trips to Japan (you may have seen some of his adventures on our Facebook page). He is also in charge of chef training, sourcing our suppliers and kitchen design – for all of our uniquely designed restaurants. 

Our Twitter Q & A session is your chance to ask Mike a question about food at YO! Sushi - in particular our new Ramen Winter Menu.

Mike will be taking over our feed from 1-2pm on Friday 9th November, and will answer as many questions as he can during this time.

The session will use the hashtag #askyo, and Mike will retweet the question before he tweets his answer so everyone can follow the Q & A.

If you’re not on Twitter, click here to sign up.

And if you are, just follow us: @yosushi

See you there on Friday 9th November 1-2pm! Tweet tweet.

UPDATE: To see how the Twitter Q&A went down, click here.

add your comment

What do you think?

We'd really love to know your thoughts, start typing below

Love sushi, not spam...

We don't like spam, please type exactly what you see:

Can't read this? Try another!

hot topics

Read more posts

latest tweets

  • @coggels Doesn't sound great! Where did you try it? 5:29pm Jun 11th
  • @coggels Thanks for the feedback :) Which ones did you try? If you'd like to share more feel free to pop us an email: twitter@yosushi.com 5:07pm Jun 11th
  • @eilidhmcneil @AirWreckaaa We love it! #YOBurger 5:06pm Jun 11th
  • The lovely team at YO! Sushi Manchester Piccadilly are getting their #YOBurger on. http://t.co/93GpF0yby7 4:59pm Jun 11th
  • Our CEO Robin Rowland tells CNN about our brand new iTray: http://t.co/muoV5vv9o8 #TasteTheFuture 4:42pm Jun 11th
  • @jemmahahaa Abs-YO-lutely. #YOBurger 4:11pm Jun 11th
  • @JolantaZute It is pretty different - a rice bun rather than traditional bread, and no beef patties in sight! #YOBurger 4:10pm Jun 11th
  • @zapp_kirsty It's a rice bun, and there are 5 different delicious fillings. You can find out more here: http://t.co/yT9O2r3ZI5 4:09pm Jun 11th
  • @Katie_Chappelle @Elinor_Jane It is indeed! Prawn Katsu to be precise :) #YOBurger 3:40pm Jun 11th
  • @flissbee90 Not at the moment Flic, unfortunately. 3:40pm Jun 11th
  • @zapp_kirsty The #YOBurger is happening. 3:39pm Jun 11th
  • @hannahsophia13 Oh no! It's brain food - perhaps it can help with your exams? #YOBurger 3:38pm Jun 11th
  • @MmeGuillotine Sounds like you've got the right idea. #YOBurger 3:38pm Jun 11th
  • @LondonKirsty It's super-duper healthy Kirsty :) Bread free and none of the meals are over 423 calories, even with all the sides! #YOBurger 3:37pm Jun 11th
  • @hobosexuaI You know where to find them. #YOBurger 3:37pm Jun 11th
  • @vogux That's what dreams are made of. #YOBurger 3:36pm Jun 11th
  • @GaspardWinckler Lots of #YOBurger love so far, Joe ;) 3:35pm Jun 11th
  • @kayisazombie Get yah belleh reddeh. (Does that make sense? We hope so). 3:35pm Jun 11th
  • @flissbee90 Or to try a #YOBurger? http://t.co/yT9O2r3ZI5 3:34pm Jun 11th
  • @kodys_angel Uh-huhhh! #YOBurger 3:34pm Jun 11th

32201 followers follow us

YO! Burger - It's rice, but not as you know it